Boning Up

My last excursion was up to China Town, which led me to the following discovery: I am not ready for authentic Chinese cuisine. Fried duck tongues? Pass. Snails and pork intestine in porridge? Pass. Snails and crispy fins? Yes, still pass. Speaking with the only person I know who has admitted to eating pork intestine, […]

If it’s Tuesday, I must be in Denver

I flew into Denver tonight. It was an uneventful flight, which suits me just fine. Sure, there was a little turbulence, but for once I wasn’t convinced that a wing was going to snap off and we were all going to plummet to our deaths. Not often, at least. Although it was dark when I […]